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Blue, Rare, Medium-rare, Medium or Well-done? How do you enjoy your 8oz Fillet Steak severed with cream Cognac peppercorn sauce?
The Guildhall Tavern
Mediterranean Restaurant
Local seafood restaurant, exceptional wines, fine dining
The Guildhall Tavern contact
The Guildhall Tavern opening hours
- Monday 11:30 - 21:00
- Tuesday 11:30 - 21:00
- Wednesday 11:30 - 21:00
- Thursday 11:30 - 21:00
- Friday 11:30 - 21:00
- Saturday 11:30 - 21:00
- Sunday close
The Guildhall Tavern ratings
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The Guildhall Tavern information
price category:
$$$
high price
The Guildhall Tavern facebook posts
Cheers to the weekend! 🍷🍷
There's a table with your name on it, so why not join us for some afternoon dining.
How do you take your Lobster?
Cold with Mayonnaise, Grilled with Normandy Garlic Butter, or Glazed Thermidor? 🦞